How to Troubleshoot a Freezer That Defrosts Too Much
Freezers, whether individual or as part of a refrigerator unit, are convenient for storing frozen food and making and storing ice. While most freezers function well with regular care, maintenance and cleaning, issues may arise occasionally over time. One such problem is if the freezer is defrosting too much, which may require professional repair. However, if the cause is less serious in scope, you may be able to resolve the defrost issue on your own through some troubleshooting. Does this Spark an idea?
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Instructions
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Adjust the thermostat temperature to a warmer point. The defrost cycle may continue on a constant basis if the temperature inside the freezer is too cold.
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Keep the freezer doors closed as much as possible. If the doors are open frequently, the internal temperature cannot maintain an accurate setting.
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Clean the gasket on the freezer door with a damp cloth, and push items inside back and away from the door. This will help ensure that the door is shutting properly and creating a seal, which allows for better temperature control.
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Use a wood or plastic scraper to remove ice from the freezer surface if more than ½ inch of ice has accumulated.
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Turn off and unplug the unit. Remove the base grille in the front of the freezer/refrigerator. Use a vacuum with a brush attachment to clean dirt and dust off the condenser coils. Empty the drain pan and put it back in place. Close the base grille.
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Contact a service professional for additional assistance as necessary.
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References
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