Cooking Instructions for Tyson Hot Wings

Chicken wings make a great snack during Sunday football.

Tyson hot wings are great for a quick snack or meal. They cook up quickly using a microwave, conventional oven, toaster oven or grill. There is no muss or fuss to cooking these wings, simply heat thoroughly and enjoy. They are great in large batches during a Sunday night football get-together.

Things You'll Need

• Aluminum foil
• Cooking spray
• Baking sheet
• Plate

Instructions

Grilling Wings

1. Set the grill to medium heat.

2. Place the chicken wings on the grill. Do not defrost the chicken wings before grilling. If grill grates are too far apart, place the wings on a grill tray.

3. Turn the wings while cooking. Heat for approximately 16 to 18 minutes or until completely heated through.

Heating Wings in a Conventional Oven or Toaster Oven

1. Preheat the oven to 450 degrees Fahrenheit.

2. Line a baking sheet with aluminum foil. Coat the aluminum foil with a thin layer of cooking spray.

3. Place the baking sheet on the top rack of the oven. Cook for 18 to 20 minutes, or until thoroughly heated. If a crisper wing is desired, cook for an additional 2 to 4 minutes.

Microwave Chicken Wings

1. Place the wings on a microwave safe dish. For even heating, separate the wings, so they do not touch each other.

2. Cook on high. For 3 wings cook 3 to 4 minutes. For 6 wings cook for 4 to 5 minutes. For 9 wings cook for 5 to 6 minutes. Cooking times may vary, depending on the microwave.

3. Let the wings sit for a couple of minutes before eating. Microwaved food is hot and needs to cool to avoid burns.

References

• Cooking Instructions for Tyson Wings