How to Freeze Seasoned Pole Beans

Seasoned pole beans are a healthy and tasty accompaniment to almost any meal. If you made a few too many and don't want them to spoil before using them again, freezing them is a safe and easy option. With only a little time for thawing and heating in the future, you have a ready to go side dish without the hassle. Does this Spark an idea?

Print this article

Baking sheet
Wax or parchment paper
Plastic wrap
Airtight container or freezer bag
Marker or label

Instructions

- 1
  
  Line a baking sheet with wax or parchment paper.
- 2
  
  Place the beans on the paper so that they are lined up and not touching in a single layer.
- 3
  
  Cover the sheet with plastic wrap tightly.
- 4
  
  Place the baking sheet in the freezer gently and leave it for several hours to allow the beans time to freeze.
- 5
  
  Place the frozen pole beans into an airtight plastic container or plastic freezer bag making sure to fill it only three-quarters of the way full to avoid smashing and breaking them.
- 6
  
  Label the freezer bag or container with the current date with a marker or attach a homemade label.

Tips & Warnings

Store frozen seasoned pole beans for up to 12 to 18 months.
Pole beans can be placed directly into bags and containers to be frozen, but they will stick together.