How to Order From Menus in French Restaurants
Ordering from a French menu needn't be difficult. Knowing a little bit about the order of courses and how to order can make your meal more enjoyable. You can order items individually, as a pre-arranged special, or the special of the day. To order individual items in a French restaurant, look for a dishes listed "a la carte"--or "from the menu." Ordering a "menu"--a pre-arranged meal plan usually featuring three courses--is generally much cheaper than ordering "a la carte." For the best deal, ask your server about the "plat du jour," or "dish of the day." Does this Spark an idea?
Instructions
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Take in a pre-meal cocktail--known as an "aperitif"--while you contemplate your menu. For example, you might enjoy a "kir," which is white wine with a blackcurrant liquor called crème de cassis.
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Ask your server if any of the dishes you are contemplating take a long time to prepare. For example, if you wish to have a souffle for desert, the time to order it is at the beginning of the meal as it takes 90 minutes to prepare. Checking for time with your server will save a lot of confusion and frustration for both of you.
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Pick an entrée. Remember that an entrée is not the same in French as it is in English -- in French it means the entering dish or appetizer. Appetizers include a gallette (a savory tart) or a small quiche, or any number of attractive light dishes.
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Follow your appetizer with one of the "plats principaux," or main dishes. This is the meat course, often featuring poultry or beef. Generally, this dish includes a vegetable--the French word for vegetables is "légumes."
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Enjoy the cheese course after your main dish. You will probably be shown a cheese cart and allowed to pick what you like. It is in bad form, however, to pick more than three or four. Remember, it's a course, not a buffet.
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Select your desserts from the menu or a dessert cart and enjoy one of any number of crepes, mousses or cakes. The desert is often accompanied by a "digestif," a liqueur thought to aid in digestion. You will also be offered coffee at the end of your meal.
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Acquire your bill by asking for "l'addition."
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Tips & Warnings
Remember that a French meal is expected to take at least two hours, even for lunch. If you are in a hurry, it's a good idea to let your server know up front.
References
Resources
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