How to Become a Scallop Skipper

Scallop skippers may work on large or small fishing boats.

Scallop skippers are the heads of boats that fish for this popular seafood. In the U.S., scallop fishing takes place in the Atlantic and Pacific Oceans, as well as in the Gulf of Mexico. Scallops are usually fished using dredges on the sea floor or by scows in deeper bay waters. Scallops are prized for their uses in various cuisines, beautiful shells and high protein content. Scallop skippers control where the fishing occurs and what methods are used by directing the rest of the members of the fishing crew.

Instructions

1. Get a job working on a scallop fishing boat as a deckhand. Most companies do not require prior experience for an entry-level position. Jobs can be found at the docks themselves or through human-resources departments of larger fishing companies.

2. Complete a Coast Guard-approved training course if your prospective employer requires it.

3. Attend a skipper-training program once you have work experience on a boat. Skipper-training programs include information about running a business, sailing various vessels, managing crew members and processing the fish properly.

4. Take the skipper exam. There is an exam for third-degree skipper where you would be able to sail vessels longer than 45 meters on short voyages, or an exam for first-degree skipper where you would be able to sail all types of vessels regardless of size and waters. Pass the exam.

5. Apply for jobs as a scallop skipper. Create resume and take it to various scallop-fishing companies.

6. Interview for scallop skipper positions. Tallk about your work experience and skipper training in the interview. Once you are hired for a position, begin your work as a scallop skipper.

References

• Bureau of Labor Statistics: Fishers and Fishing Vessel Operators
• Sea Grant: Scallop
• Become a Fisherman: Skipper