How to Mix a Blue Hawaiian Drink

A Blue Hawaiian can be served as a shot or a cocktail.

The Blue Hawaiian is one of the many popular tropical cocktail drinks that can be found at personal and public bars around the United States. Especially popular in Hawaii, the drink is a favorite at tiki bars and beachside menus. It uses pineapple and coconut to complement the sweet flavors of the liquor and the atmosphere that it is most often drank in. The drink can be served at parties and goes well with light tropical meals.

Things You'll Need

• Light rum
• Vodka
• Blue Curacao
• Pineapple juice
• Cream of coconut
• Blender
• Ice
• Highball glass
• Blueberries
• Pineapple

Instructions

1. Pour 1 oz. of light rum, 1 oz. of vodka, 1 oz. of Blue Curacao liqueur, 2 oz. of pineapple juice and 1 oz. of cream of coconut into a blender.

2. Add 1 cup of ice to the blender and blend at high speed.

3. Pour the contents into a highball glass and decorate with a blueberry inside the drink and a pineapple slice on the rim of the glass.

References

• Drinks Mixer: Blue Hawaiian Recipe