Packing a lunch is a time-honored way to save money for both children and adults alike. While a homemade lunch is generally a good way to have a healthier meal, the occasional treat like potato chips is a nice change once in a while. Chips are one of the most fragile food items to pack, so you must take care in packing so that your lunch treat doesn't end up a bag of crumbs by lunchtime. There are many ways of packing chips, each more elaborate than the rest, so you can choose which one works the best for your particular lunch needs.
Things You'll Need
- Potato chips
- Zip-top plastic bag
- Empty Pringles can
- Plastic food containers
Purchase potato chips that come in individual serving bags. These bags include one measured serving of chips, plus a pocket of air that serves as a cushion to help protect the chips.
Save money by packing chips from larger bags into smaller zip-top plastic bags. After putting the serving of potato chips into the plastic bag, seal the bag almost all the way, leaving a small opening. Use a straw to blow air into the bag, then seal it quickly before the air escapes.
Purchase Pringles potato chips in individual serving cans. These cans are about 4 inches tall. Use the cans of chips as one serving, but save the can and lid for next time. You can use the can and lid as packing material for any type of potato chips that you like, not just for Pringles anymore.
Purchase plastic box-type food containers. Marketed for saving leftovers in your refrigerator, these containers work perfectly for preserving fragile lunch items like cookies and chips.
Tips & Warnings
- Whatever method you choose, it is always best to pack the lightest and most fragile foods on top, leaving the heavier foods on the bottom of the bag.
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