Things You'll Need:
- Bows
- Bread Rings
- Birdseeds
- Peanut Butter
- Pie Tins
- Twine
- Twine
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Step 1
Buy or bake a twisted bread ring.
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Step 2
Loop a 2-foot length of twine or thin wire through it to make it easy to hang from a branch or eave.
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Step 3
Spread creamy peanut butter over one side of the ring.
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Step 4
Pour birdseed into a pie tin or shallow dish large enough to accommodate the bread ring.
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Step 5
Press the ring peanut butter side down in the seeds. Make sure it's covered.
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Step 6
Bake, seed side up, at 200 degrees F for 10 minutes.
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Step 7
Tie a bow to the top and hang your wreath.











Comments
sfrncr said
on 12/12/2008 I MADE THIS WREATH AND IT LOOKED BEAUTIFUL UNTIL I PICKED IT UP THE PEANUT BUTTER UNDER THE SEED FLAKED OFF SEED IN ALL .I FOLLOWED THE DIRECTIONS WHAT DO YOU THINK WENT WRONG?