How to Remove Dark Stains From Stainless Steel Tableware

Stainless steel tableware is a popular choice for everyday use, as well as special occasions. Its popularity is due, in part, to its durability, appearance and easy care requirements. The appearance and durability of stainless steel tableware largely depends on the amount of nickel content present. Nickel is what helps prevent stainless steel from pitting and staining. Leaving acidic foods on the utensils however, or subjecting them to improper or washing drying methods, can cause even the highest quality stainless steel to develop dark spots. Fortunately, with a few supplies and a bit of effort, dark spots can be removed.

Things You'll Need

• Small container
• 1 tbsp. of baking soda
• Spoon
• Water
• Soft cloth or sponge
• Clean, dry cloth
• Stainless steel polish (food safe)
• Polishing cloth

Instructions

Using Baking Soda Paste to Remove Dark Spots

1. Place 1 tbsp. of baking soda into a small container. Gradually add water to the baking soda, stirring with a spoon, to make a mixture of paste-like consistency.

2. Apply a small amount of the paste to a soft cloth or a sponge.

3. Rub the paste into the dark spots with the soft cloth or sponge.

4. Rinse the tableware thoroughly and repeat, if needed.

5. Dry the tableware thoroughly with a clean, dry cloth.

Using Stainless Steel Polish to Remove Dark Spots

1. Purchase a high quality, mild stainless steel polish. Ensure that the polish is safe to use on items that have contact with food.

2. Apply the polish to the spots on the tableware with a polishing cloth. Follow the product directions for application.

3. Hand wash the tableware with mild soap and water once you remove the spots.

4. Dry the utensils thoroughly with a clean, dry towel.

Tips & Warnings

• Rinse your flatware thoroughly after eating to prevent staining.

• Avoid overcrowding flatware in a dishwashing basket, as the utensils will likely not be cleaned properly.

• Use a spot free agent to reduce spotting, and avoid using the heated drying cycle.

• Ensure you are using the proper amount of dishwashing detergent when washing stainless steel flatware. If you use too much, it can result in dark spots on the utensils.

• Avoid using dishwashing detergents that contain lemon, due to possible acid content.

References

• Deseret News.com: Hints from Heloise: Acidic Foods Can Cause Spots on Flatware
• Tableware Tips.com: Flatware Questions and Problems
• Food Service Warehouse.com: Maintaining Stainless Steel