Things You'll Need:
- 20 quarts apples, sliced
- 6 T. Cinnamon
- 10 C. water or fruit juice
- 3 quarts of sugar
- 10 C. flour
- 4 1/2 C butter
- 1 gal. Oatmeal
- THREE 18 X 26 X 2 inch sprayed pans
-
Step 1
Divide apple slices into the 2 sprayed 18 X 26 X 2 inch pans. Mix cinnamon and water in a large pitcher or bowl and pour the mixture over the apples in all three pans.
-
Step 2
In a very large mixing bowl, Mix the sugar, flour, Oatmeal, and butter until crumbly; then sprinkle the mixture over the apples.
-
Step 3
Bake in a 450 degree oven for 5 minutes, then lower the temperature to 400 degrees and bake for 25-35 minutes or until apples are tender when a knife pierces in them.
-
Step 4
Serve warm with whipped cream. Nutmeg may be added to the cream if desired. Makes 140-150 servings.










