How to Store Celtic Sea Salt
"Since 1976, Celtic Sea Salt® Brand salt has been harvested by the salt farmers of Brittany using a farming method that preserves the purity and balance of ocean minerals." -- according to CelticSea Salt.com.
Celtic Sea Salt® Brand salt is an all natural sea salt that is hand harvested from an area in northwestern France. Celtic Sea Salt® Brand salt contains no additives, bleaching agents, or anti-caking agents. Celtic Sea Salt® Brand salt is highly recommended over processed table salt.
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Instructions
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Storing
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1
If your Celtic Sea Salt® Brand salt is in a glass container, you may store it as it is. However, if it came in a bag it should be transferred to another container.
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2
Spread it out on a baking sheet in a single layer and let air dry for a few hours.
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3
Gather up the salt, put in into the new container and seal it.
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Tips & Warnings
In order to preserve the taste and freshness, it is recommended that Celtic Sea Salt® Brand salt be stored in glass, ceramic, or wood containers with a loose fitting lid if storing for less than 6 weeks--with airtight lids if storing for longer periods of time.
Check your container often to make sure mold has not begun to grow inside it.
Do not store your sea salt in metal containers, as this salt is extremely moist and can cause the metal to corrode.
It is not recommended to store Celtic Sea Salt® Brand salt for periods longer than 3 to 6 months as mold can grow in the containers.