Things You'll Need:
- Green Giant skillet meal
- 3/4 cup water
- 10" skillet
- Stove
- Vegetables
- Fork
- Shredded cheese
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Step 1
Empty the contents of the Green Giant skillet meal bag into a 10" nonstick skillet. Pour 3/4 cup of water into the skillet.
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Step 2
Set the burner to medium high heat and cook for 9 to 11 minutes. Stir the meal frequently.
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Step 3
If desired, stir in any of the following:
1/2 cup chopped bell pepper
1/2 cup chopped fresh broccoli
8 oz. can drained water chestnuts
1/2 cup celery
Cook for an additional five minutes, whether you add these ingredients or not. -
Step 4
Check the vegetables to make sure that they are fully cooked and tender by piercing them with a fork. The fork will slide in easily and the sauce will be bubbly when the skillet meal is finished cooking.
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Step 5
Top the meal with 1/2 cup any type shredded cheese, if you desire.











