How to Make Cookies without Any Eggs or Baking Powder

Do you need to make something for dessert and you don't have any eggs? Here is a simple recipe for pecan filled cookies that doesn't call for any eggs or any baking powder.

Difficulty: Easy

Instructions

Things You'll Need:

• 1 cup of butter or margarine
• 1/2 cup sugar
• 1/2 cup finely chopped pecans
• 1/2 cup crushed potato chips
• 1 teaspoon vanilla
• 2 cups plain flour

1. Soften the butter or margarine in the microwave. Add the sugar and beat until creamy. Add the vanilla and beat again.

2. Add the chopped pecans and crushed potato chips. Beat at medium speed for 2 minutes. Gradually add the flour and beat well after each addition.

3. Place well rounded teaspoons full of the dough on an ungreased cookie sheet, 2 inches apart. Use the bottom of a greased drinking glass, dipped in some more sugar to flatten each cookie to 1/4 inch thick. Re-dip the glass into the sugar after doing each cookie.

4. Bake in 350 degree oven for 10 minutes. Remove the cookies from the pan when done and allow to cool on a plate or rack. I like to add some butter cream frosting after they are cool, but they are delicious plain too.

Tips & Warnings

• Be careful not to over bake the cookies.