How to Make Filipino Yema Candy the Easy Way

There are many recipes to make Filipino yema candy and some include many ingredients but in this article I want to focus on telling you the easiest recipe I know of to make Filipino yema candy. This recipe is often used by women in the Philippines making yema to resell as it only uses two ingredients which keeps their overhead as well as the resell prices low. If you have wanted to make yema just follow this recipe and you will find it in three simple steps shall inform you on how to make Filipino yema candy the easy way.

Difficulty: Easy

Instructions

Things You'll Need:

• Condensed Milk
• Sugar

1. Heat a pan on your stove top.

2. Put the condensed milk in the pan and stir it constantly until it is a consistency that could be molded with your hands

3. Get it out put sugar on your hands and use your hands to roll it into balls making sure that the yema gets covered in sugar.

4. At this point you can either eat them as is, put tooth picks in them for serving or wrap them as individual candies using multi colored candy wrappers.