Difficulty: Moderately Easy
Instructions
Things You'll Need:
- Fresh corn husks
- Knife
- Paper towels
- Cardboard box
- Plastic zip top bags
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Step 1
Remove the corn husks by pulling them back from the cob and cutting at their base where they meet the corn cob.
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Step 2
Wash the husks under running water to remove all of the dirt corn silk.
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Step 3
Blot the corn husks dry on paper towels.
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Step 4
Place the corn husks in a single layer in a cardboard box without a lid.
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Step 5
Set the cardboard box outside in direct sun for several days to sun-dry the husks. Bring the box in at night to prevent dew from forming on the husks.
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Step 6
Transfer the dried corn husks to resealable plastic bags when they turn pale and brittle.
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Step 7
Store the dried corn husks in the plastic bags in a cool, dry place for up to one year.
