How to Make Spaghetti and Cheese

If you want to try your hand at a new way to prepare, cook and eat the "traditional" macaroni and cheese, spaghetti and cheese is the right choice for you. Similar to the classic dish, this recipe includes creamy cheese mixed with spaghetti noodles. It is a fun, new way for you and your family to enjoy a tasty dish.

Things You'll Need

• 32 oz. box of spaghetti noodles
• 16 oz. jar of cheddar cheese sauce
• 8 oz. bag of shredded mozzarella cheese
• 1 large pot
• 9"x13" baking dish
• Water
• Salt
• Pepper
• Oven
• Strainer
• Spoon

Instructions

How to Make Spaghetti and Cheese

1. Fill the large pot half way with water, place it on the stove top on medium-high heat, and bring it to a boil.

2. Add the 32 oz. package of noodles to the boiling water. Let boil for about 20 minutes.

3. Drain all of the water from the pot. Add the jar of cheese sauce, salt and pepper to the spaghetti and mix.

4. Pour the spaghetti into the baking dish and sprinkle the shredded cheese on top.

5. Put the dish in the oven on 350 degrees and bake for 20 minutes. Let cool for five minutes and serve.

References

• Cooks