Things You'll Need:
- 5 to 10 normal sized apples.
- 1 Tablespoon of water.
- 5 to 10 Popsicle sticks.
- 1/2 chopped peanuts.
- 50 caramels or just 1 14 oz package of caramel.
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Step 1
Once you have everything. You want to place the caramals and water into a microwave safe bowl.
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Step 2
You will want to microwave on medium for 2 1/2 to 4 minutes stirring after one minute, or until caramels are melted completely.
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Step 3
If you have to use the stove top , you will want to melt the caramels with water in a medium sized saucepan over a medium flame, don't stop stirring until the caramels are completely melted.
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Step 4
Now go to your apples and insert the Popsicle sticks into each stem of the apples about 3/4 much into the apple.
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Step 5
While holding on to the Popsicle stick dip your apples into the caramel until they are completely covered. Let each apple drip the extra caramel off so it doesn't make a mess over the bowl.
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Step 6
You will want to set the apples the are dipped in caramel on a platter with wax paper that has been greased with butter. Now this will make sure the apples wont stick to your platter and sprinkle chopped peanuts on them if you would like.
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Step 7
Once that is all done refrigerate for at least one or 1 1/2 hours until you want to serve them.
