How to Make JELL-O

Since 1897, Jell-O has brightened the lives of adults and children. With its playful jiggle and yummy taste, it is a simple snack that delivers satisfaction. The first four Jell-O flavors introduced were lemon, raspberry, strawberry and orange. Now the cool gelatin snack comes in a variety of flavors, including cherry, lime and grape.

Things You'll Need

• 2 boxes Jell-O
• Medium mixing bowl
• Small cups or bowls

Instructions

1. Bring 2 cups water to a boil.

2. Empty contents of 2 boxes Jell-O into a mixing bowl. Pour in 2 cups cold water, and stir well.

3. Add the hot water to the mix, and stir until the powder is completely dissolved.

4. Pour the mixture into small cups or bowls, filling each half-way. Refrigerate for 3 to 5 hours, or until the Jell-O jiggles when the bowl is tapped.

Tips & Warnings

• This recipe makes about 20 servings.

• Feel free to add fresh fruit to the mix.

• A large serving bowl can be substituted for individual serving cups.

• Mix different flavors together to make rainbow Jell-O.

• Do not put the Jell-O in the freezer to cool, because it will affect the consistency.

References

• Jell-O Gallery: History
• Cooks.com: Half the Calories Jell-O