How to Wash Blackberries
Blackberries get their name from their dark purple color. They are similar to raspberries, but blackberries do not have a hollow center. When picking blackberries, look for fruit that is shiny, dark in color and soft. Hard and reddish blackberries are not yet ripe. Blackberries are popularly used for syrups, jams and jellies and in baked goods such as pies. They have a short shelf life and will only keep for about a week in the refrigerator. It's best not to pick blackberries until you are ready to use them. Does this Spark an idea?
Instructions
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Washing Blackberries
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1
Spread the blackberries out on towel.
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2
Remove any berries that are damaged, smashed or moldy to prevent other berries from spoiling.
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3
Place a colander in the sink.
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4
Place a handful of berries in the colander.
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5
Gently spray the colander with the sink sprayer.
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6
Remove berries from the colander and place berries on a towel or paper towels.
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7
Pat berries dry with a towel or paper towels.
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8
Repeat steps 4 through 7 with the remaining berries.
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1
Tips & Warnings
If you do not have a sink sprayer, gently pour water over the berries. Avoid exposing berries to a hard stream of water because they can become bruised and damaged. If you are going to freeze the blackberries, place them in freezer-safe containers.
Do not wash blackberries until you are ready to use them.
