Things You'll Need:
- 1lb. of Bratwurst
- 1 1/4 cup of water
- 4 slices of bacon
- 1 medium onion, diced
- 2 tablespoons of flour
- 1/4 cup of sugar
- 1/4 cup of white vinegar
- 4 to 6 potatoes, boiled and sliced
- 2 tablespoons of pimentos
- salt and pepper
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Step 1
Put the bratwurst in a skillet with 1/4 of a cup of water.
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Step 2
Heat over medium heat for 15 minutes in a covered skillet.
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Step 3
Remove the cover, and turn up the heat gradually.
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Step 4
Cook until the water evaporates, and brown each link by occasionally turning.
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Step 5
Remove from heat, cut up or keep whole. Then cover to keep warm. Set aside.
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Step 6
Fry the bacon stripes until crisp. Then remove from pan and break into pieces. Set aside.
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Step 7
Saute the onions in the bacon grease.
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Step 8
Stir the flour, sugar, vinegar and remain water together.
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Step 9
Now stir in salt and pepper.
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Step 10
Blend the mixture into the bacon drippings and onion in the skillet.
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Step 11
While heating, stir constantly to make the mixture smooth.
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Step 12
Add in the potato slices, the bacon pieces, pimentos and bratwurst.
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Step 13
Heat the contents in the skillet until it is heated thoroughly.
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Step 14
Serve the bratwurst authentic potato salad while warm.







