How to Make Homemade Mint Chocolate Chip Ice Cream

Mint chocolate chip ice cream does not have to be expensive or hard to make. This simple version just needs a little preparation time and several hours for the ice cream to freeze. Some versions add green food coloring and mint leaves to give the final product an additional flair.

Things You'll Need

• 2 cups milk
• 2 cups cream
• 1 cup sugar
• 1 tsp. vanilla
• 1 tsp. salt
• 1 tsp. peppermint extract
• 2 chocolate chips
• Freeze-proof container
• Bowl
• Stir stick

Instructions

1. Mix all of the ingredients in a bowl except the peppermint and chocolate chips. Stir the ingredients until the sugar dissolves.

2. Slowly stir in 1 tsp. of peppermint extract. Chill the mix in the refrigerator for 8 hours.

3. Stir in 2 cups of chocolate chips, then transfer everything to a container. Seal the container and place it in the freezer until the ice cream has a hard texture.

References

• Food: Mint Chocolate Chip Ice Cream