How to make an Easy Beef Burrito Casserole

how to make a quick and easy burrito casserole.

Difficulty: Easy

Instructions

1. Using frozen Burritos makes it look like you worked real hard! It is great! You wont believe how easy and good this recipe is.! Enjoy it!

2. you will need
   1 pound lean gorund beef
   1 package of frozen bean and cheese burritos thawed
   1 cup of milk
   1 can cream of mushroom soup
   1 1/2 cups shredded cheddar cheese
   1/2 cup black olives
   cilantro (optional)

3. 1-Preheat oven to 350
   2- place beef in a pan cook until brown,drain grease off.
   3-coat a 9X13 pan with non stick spray Add Burritos cutting to fit tight in pan, may need 10-12 of them. Sprinkle beef mixture over them.
   4-in a medium sized bowl mix milk,soup,1 cup of cheese and olives, pour over beef and burritos. Top with remaining cheese.
   5- Bake at 350 for 30 minutes cool slightly before serving, can sprinkle cilantro leaves on top.
   
   
   FOR ADDED FLAVOR YOU CAN PUT TACO SEASONING IN BEEF MIXTURE.