Things You'll Need:
- graham cracker crust
- peanut butter,
- sugar
- whipped topping
- hot fudge
-
Step 1
Take 1 cup peanut butter, 1 8oz package cream cheese, and 1/2 cup sugar, mix in a large bowl with eletric mixer for about two minutes until well combined. Then you will need one 12 oz container of whipped topping. Mix 3 cups in with the peanut butter mixture. Spoon mixture into pie shell you can use chocolate or graham cracker pie shell.
-
Step 2
Now you will need 1 11 oz jar of hot fudge icecream topping warm it in the microwave for about 1 minute. Pour over peanut butter mixure in shell.
-
Step 3
Take remaining whipped topping and spoon it over the hot fudge and chill for 1 hour you can take 2 teaspoons of peanut butter and 2 teaspoons of hotfuge and put in a baggie cut the tip out and make designed on the the top if you want it is optional.












