How to Make Chocolate/Peanut Butter Chip Cookies

Chocolate chip cookies are one of my favorite cookies, next to macadamia nut. Making chocolate chip cookies can be a fun and easy way to spend time with your kids and engage them in extracurricular activities. Here is my recipe for them.

Difficulty: Easy

Instructions

Things You'll Need:

• 2 1/4 cup all-purpose flour
• 1 tsp. of baking soda
• equal amounts of sugar and light brown sugar (1/4 c.)
• 1 tsp. vanilla
• 1/2 teaspoon salt
• 12 oz. chocolate chips
• 1 package of peanut butter chips
• 1 cup butter
• 1 large egg

1. Preheat oven to 300 degrees.

2. Make sure butter is softened to room temperature. Cream butter, white and brown sugar, vanila and egg until it is light and fluffy (about 3 to 5 minutes.

3. In a seperate bowl, mix flour, salt, and baking soda. Gradually mix dry ingredients into wet ingredients, a little at a time. Add chocolate chips and peanut butter chips. You don't have to add the entire bag. You can put half a bag of chocolate chips and half a bag of peanut butter chips. Dough will be stiff.

4. Butter the bottom of a cookie sheet. Scoop the dough, by tablespoon, onto the cookie sheet. Place them an inch apart. Bake for 10 to 12 minutes, or until the edges are golden bron.

Tips & Warnings

• eat with milk. Very good!!!