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Step 1
Grind 1/4 cup dried peppermint leaves and stems. This can be done with a food processor or coffee grinder.
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Step 2
Place the dried, ground peppermint leaf in a sterile canning jar.
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Step 3
Add 1/4 cup water and 3/4 cup vodka to the canning jar.
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Step 4
Seal the jar tightly with a lid. Label with the herbal contents and date.
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Step 5
Shake the jar well each day for 2 weeks.
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Step 6
After 2 weeks has passed, strain the peppermint from the tincture using cheese cloth.
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Step 7
Pour the peppermint herbal tincture into a dark colored glass bottle with a dropper.
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Step 8
Label the bottle with the contents and the date of preparation.
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Step 9
Herbal peppermint tincture will last several years.
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Step 10
The adult dose for peppermint tincture is 2 ml per day - 3 times daily.













Comments
susansboneyard said
on 11/12/2009 I've always wondered how to make tinctures out of herbs. I have peppermint in my garden, so I'll try it next summer. Thanks!
jrockjams said
on 11/10/2009 nice recipe! thanks :)
askapeach said
on 10/3/2009 This is intriguing and something I have to try. I'm all for natural remedies so will subscribe. Thanks.
bassman7 said
on 9/7/2009 Great recipe! 5 stars!
highcloud said
on 9/7/2009 Great article. Very useful. 5*