eHow launches Android app: Get the best of eHow on the go.

How To

How to Make Semi-Homemade Chili

Member
By phoenix2681
User-Submitted Video
Chili
Chili
google.com

How to prepare semi-homemade chili.

Difficulty: Moderately Easy
Instructions
  1. Step 1

    Chili is a tasty treat once in a while. I have a quick and inexpensive recipe for semi-homemade chili that you will absolutely love. First, you will need 1 jar of store bought chili, 1 can of Roadhouse chili, ¼ lb of browned ground beef, ¼ cup water, 2 tablespoons of Cayenne pepper.

  2. Step 2

    Place chili, browned ground beef, water, and pepper in a large saucepan. Cook over medium heat for about 8 minutes. You can add about ¼ of hot chili peppers and some shredded cheddar cheese if desired. In addition, some corn starch will thicken the chili slightly.

  3. Step 3

    The final product will taste absolutely delicious and homemade. No one will be able to tell that you didn’t spend hours preparing your own homemade chili recipe. You can substitute ground chicken or turkey in place of the beef. One cautionary note, be careful with the Cayenne pepper. Enjoy!!

Subscribe

Post a Comment

Post a Comment

Related Ads

  • Have you done this? Click here to let us know.
I Did This
Tags
Get Free Food & Drink Newsletters

Copyright © 1999-2009 eHow, Inc. Use of this web site constitutes acceptance of the eHow Terms of Use and Privacy Policy.   en-US Portions of this page are modifications based on work created and shared by Google and used according to terms described in the Creative Commons 3.0 Attribution License.

eHow Food and Drink
eHow_eHow Food and Drink