How to Make Hush Puppies (Jiffy Mix)

Jiffy Mix Hush Puppies

Jiffy Mix can be used in a lot of recipes. One of the best uses for Jiffy Mix is hush Puppies. Traditionally, hush puppies are eaten alongside fried seafood in Southern food culture. Follow this easy recipe if you want to learn how to make hush puppies from Jiffy CornBread Mix.

Things You'll Need

• 1 pkg. Jiff Mix
• 1 Egg
• 1/3 cup of Milk
• 1/4 cup of Flour
• 1/4 cup of Finely Chopped White Onion
• Enough Oil for Frying
• Deep Fryer
• Tablespoon

Instructions

1. The first thing you will need to do to make hush puppies from Jiffy Mix is pre-heat your deep fryer oil to 375 degrees.

2. Dump all of your ingredients into a bowl and stir them together until they are blended together perfectly. The more thorough the mixture, the better the consistency of your hush puppies.

3. Grab your teaspoon and scoop up the jiffy mix hush puppies up, then drop them into the hot oil. Be extremely careful during this particular step. Make sure not to get splashed with the hot oil.

4. Fry your hush puppies for approximately two minutes on each side. Grab a paper towel, set it on a plate, then drain your hush puppies and serve. Allow your hush puppies to thoroughly drain before serving.

   Hush puppies go really good with Savory Crab Cakes. Click the appropriate link below to learn how to make them.

   Bon Appetite!

Resources

• How to Make Savory Crab Cakes