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Step 1
Clean outside shell of spaghetti squash. Cut off stem. Cut spaghetti squash lengthwise and remove seeds.
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Step 2
Place on microwaveable plate. Put 1 tablespoon of water in center of spaghetti squash.
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Step 3
Cover top of spaghetti squash with saran wrap and microwave for 6 minutes. (Time will vary depending on microwave used and size of spaghetti squash). Check spaghetti squash after 5 minutes. It is done when strands easily separate with a fork.
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Step 4
Let stand for 2 minutes, then scoop out the spaghetti squash strands out of the shell with a large spoon. Add 1 tablespoon of margarine (for fewer calories omit margarine)
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Step 5
Cut up garden fresh tomatoes in small pieces, add to top of spaghetti squash and enjoy.















Comments
ljsomma said
on 9/23/2009 i always wanted to try spaghetti squash, now i will! a 5!
Mindee94 said
on 8/22/2009 Yum! Just pulled three from the garden. This sounds very tasty! Thanks
mymind said
on 8/3/2009 Tried it and loved it, very healthy for ya too!
tnpos said
on 7/26/2009 I have never heard of this before. Great Article! Thank you for sharing! 5 and rec! P.E.A.C.E
chrisanimelo444 said
on 7/25/2009 Sounds delicious! I personally love squash. 5*