Things You'll Need:
- 8 oz. sour cream Taco seasoning packet Small mixing bowl 1 can refried beans Large plate or platter 8 oz. guacamole 1 head shredded lettuce Diced tomato 8 oz. sliced black olives 8 oz. shredded cheddar cheese 2 tbsp. diced green onions (optional)
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Step 1
Combine the sour cream and taco seasoning in a small mixing bowl and blend well.
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Step 2
Spread a thick layer refried beans over the entire surface of the plate. This will form the base of the dip.
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Step 3
Spread the guacamole over the refried beans.
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Step 4
Cover the guacamole layer with the shredded lettuce.
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Step 5
Cover the layer of lettuce with the diced tomatoes.
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Step 6
Cover the layer of tomatoes with the sour cream mixture.
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Step 7
Add the black olives to the top of the sour cream.
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Step 8
Sprinkle shredded cheddar cheese over the dip. Serve chilled.










