Things You'll Need:
- Garden gloves
- Syrup, honey or molasses
- coffee can with lid
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Step 1
Put about a half inch of syrup, honey or molasses at the bottom of your coffee can and swirl it around so you can get it up on the sides of the interior of the can.
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Step 2
Put your gardening work gloves on and start picking the squash bugs off your plants and put them in the coffee can. The syrup, molasses and/or honey creates a sticky layer that prohibits the bugs from flying away. I find it best to just flick them off the leaf and into the can. Make sure you look on the underside of the leaves for the egg sacks.
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Step 3
Once you have removed all of the bugs, put the lid on the can, make sure it is airtight and put it in direct sunlight. The bugs will suffocate and fry in the sunlight. Inhumane? maybe, but they will be gone and is less messy than squashing them (no pun intended).













Comments
lynsuz12 said
on 10/5/2009 Bravo, I have these pesty things every year. Will try this next year. Thank you. 5*