How to Brew Drip Coffee

Drip coffee makers are an easy way to make a quick cup of coffee. Coffee is sold ground and whole. Some drip models have internal coffee grinders. If yours does not, you will need to either purchase a separate grinder or buy coffee that is already ground. Also, the water you use can affect the taste of the coffee, so try different types (filtered, bottled, tap) to find the water that tastes best to you.

Difficulty: Easy

Instructions

Things You'll Need:

• Drip coffee maker Measuring spoon Coffee, ground or whole beans Measuring cup Cold water

1. Clean the coffee maker equipment thoroughly and remove old coffee grounds.

2. 
   Paper Filters

   Place a coffee filter in the filter basket. Some models come with reusable wire filters, and some use disposable paper filters.

3. Grind whole coffee beans, if necessary.

4. Spoon into the filter basket the appropriate amount of fresh coffee grounds for the number of cups you will be making. The amount will depend on the recommendations of the coffee manufacturer and your personal preference for coffee strength. The typical amount is 1 to 2 tbsp. of ground coffee per 6 fluid oz. of water.

5. Use a measuring cup to add the correct amount of cold water to the reservoir. This is typically located on top of the coffee maker, underneath a hinged cover. The amount you add will depend on the number of cups you are making and how strong you like your coffee.

6. Close the filter basket and the water reservoir cover.

7. Turn the coffee maker on. This is often done by flipping a power switch. Some models require you to press a button that says "Brew."

8. Wait until the coffee maker has stopped the brewing cycle before removing the carafe. Then pour and enjoy.

Tips & Warnings

• Don't leave the coffee maker turned on after brewing or the coffee will acquire a burned taste.

References

• Drip coffee maker basics

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