Things You'll Need:
- 1 pound bag of baby shrimp or 10 jumbo shrimp, deveined, detailed
- 3 pieces of real garlic cloves
- Garlic powder
- Garlic salt
- Lemon pepper seasoning
- Real lemon juice
- Salt & pepper
- Butter or margarine
- Medium sized pan
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Step 1
Cut garlic cloves into tiny chunks and set aside. Heat butter or margarine in a medium sized frying pan. Add garlic cloves and fry until slightly brown. Stir in shrimp and fry for 2-3 minutes.
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Step 2
Sprinkle garlic powder, garlic salt, lemon pepper seasoning, and salt & pepper over shrimp and garlic and fry for another 2-3 minutes, flipping once in between. Add a few drops of lemon juice and stir.
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Step 3
Fry shrimp for an additional 5 minutes, flipping often to coat and cook evenly. Sprinkle Parmesan cheese over shrimp and let cook for another 2 minutes. Remove shrimp from frying pan and serve over rice, butter noodles, or on a salad.










Comments
FrazzledNanny said
on 6/30/2009 I put this in my favorites. Thank you for the shrimp scampi recipe. I can't wait to try it. 5*
karileighk said
on 6/29/2009 This really does sound easy and yummy! *5