Things You'll Need:
- spaghetti noodles
- tomato sauce
- one can of Heinz spaghetti sauce
- one can of diced or crushed tomato's
- one can of mushrooms
- garlic powder or real crushed garlic
- chopped onion
- one pound of hamburger
- OPTIONAL: one can of sliced black olives
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Step 1
Brown the hamburger with the chopped onion and begin a pot of water to boil for the noodles. When you add the noodles, I usually add a pinch of salt so that as I stir, they do not stick.
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Step 2
Drain the hamburger and cook your noodles. Rinse skillet. combine all of the ingredients with the hamburger and simmer this, stir as needed.
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Step 3
Drain noodles, before draining you can test for done-ness of the noodle by taking one out and lightly tossing against a wall. If it sticks the noodle is done. Wipe down the wall after testing :)
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Step 4
Combine your sauce you have made with the noodles and stir it up. Serve with some garlic bread and a salad.















Comments
nanamusicgirl said
on 10/19/2009 Sounds delicious, and I like adding the black olives! 5 stars.
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ajmaddox said
on 10/19/2009 We do this about once a wekk. Sure helps for a busy schedule.
Lilfix said
on 6/25/2009 Spaghetti is an old standby around here, so thanks for the tips on making it quick...5*
writedesign said
on 6/23/2009 Good info on making spahetti quickly. I like the black olives suggestion.
tachic said
on 6/23/2009 Good tips to make spaghetti quickly