How to Make Grilled Stuffed Bacon Wrapped Jalapeno Poppers

These are a great party snack. Hot and cheesy with bacon goodness. This is always a party favorite, and kids love them.

Not only are they easy to make but they are inexpensive to make.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• 12 Jalapeno Peppers
• 1 Lb grated Cheese (doesn’t matter what kind; I like the Mexican blend that’s already grated.
• 1 package of bacon
• Toothpicks
• Plastic Gloves (the seeds will burn your hands)

1. Put on your gloves, kitchen gloves or the ones you see at the doctors office are great to use.

2. 

   Cut a slit on the side of the pepper; leaving stem on the pepper, wash pepper and clean seeds out of the pepper under running water. Dont worry if the pepper breaks a bit.

3. 

   Fill pepper with grated cheese, stuff it as full as you like.

4. 

   Wrap the bacon around the pepper using a toothpick to keep it secure, wrap it tightly using a full piece of bacon.

5. Place on the BBQ until bacon is cooked to a crisp and pepper caramelizes. (Approx 10-15 minutes depending on heat of grill)
   
   Let them cool for 10 minutes, grab a drink, and enjoy! Reminder: you will need a drink these peppers are slightly spicy

Tips & Warnings

• I grill them on the BBQ grill, but you can bake them if you like.
• Wear gloves so you dont burn your fingers from the jalapeno seeds