Things You'll Need:
- Cooking Pot
- Water
- 4 Family Size Tea Bags
- 3 cups of Sugar
- Long Handled Spoon
- Tea Pitcher
- Ice
- Glass
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Step 1
Fill your cooking pot with hot water. Wrap 4 family size teabags around the handle of the pot. Emerge the teabags under the water. They will rise back up, just leave them be. Turn the stove on medium-high.
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Step 2
Boil tea for 5 minutes. Adjust heat if necessary. Do not let the tea run over the edges of the cooking pot. Turn heat off and let the cooking pot sit for 5 minutes.
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Step 3
Add 3 cups of sugar to the empty pitcher. Pour hot tea over the sugar. Add water until the pitcher is full. Do not overflow. Stir until the sugar is completely dissolved. Serve with ice in a tall glass. Store in the refrigerator to chill. You may also wait until the tea is cold before drinking.















Comments
africanlotus said
on 7/22/2009 All my family is from the south but my parents and we try to southern tea but it never works!!! I need to try this Great article !!5*****
art2cee2 said
on 7/15/2009 A real old time southern treat...5*
Cinderley said
on 7/11/2009 Great recipe. I'm definitely going to try it. Thanks. 5+
roseanne09 said
on 7/11/2009 I love sweet tea..going to try this!! 5Stars
mistrey00 said
on 6/22/2009 YUMMY!!!!