Things You'll Need:
- jar of low sugar spaghetti sauce (less than 4 grams per serving)
- two cups sliced mushrooms
- Tablespoon olive oil
- 1 pound ground sirloin
- four large
- Parmesan cheese (optional)
- large frying pan
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Step 1
Saute the mushrooms in the olive oil. Set aside.
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Step 2
Cook the ground sirloin (perfect for low carb dishes!) in the same pan. Once it is finished cooking, take some paper towels and soak up the fat. There won't be very much. This will save some calories, however!
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Step 3
Now add the jar of spaghetti sauce and the mushrooms. Simmer until hot.
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Step 4
While the sauce is simmering, grate the zucchini on the large side of the grater. Put the grated zucchini in an appropriate sized glass bowl, cover with plastic wrap, and microwave for eight to ten minutes. Set aside.
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Step 5
Dish up the zucchini just like it is spaghetti. Only think about it being spaghetti with virtually no calories or carbs, and a heck of a lot more vitamins and fiber. Cover the zucchini with the spaghetti sauce and top with Parmesan cheese if desired.
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Step 6
This low carb dish serves four and has approximately 300 delicious calories per serving.
