How to Make Almond Oil

Ripening Almonds

Making your own almond oil is a relatively simple process which yields one of the best skin care products money can buy. According to a number of studies cited in "Aromatherapy for Health Professionals" (p. 194), almond oil can be used to nourish dry skin, reduce inflammation, bring relief from dry skin conditions such as psoriasis, is safe for cosmetic use, and can even lower cholesterol levels. With equipment that is found in any kitchen (and just a little patience) you can be well on your way to making your own moisturizers, lip balms, aromatic massage oils, and more.

Things You'll Need

• Blender 2 cups unroasted almonds 3 teaspoons olive oil (in case the almonds need encouragement while in the blender)

Instructions

It's Easy if You're Willing to Give it a Little Time

1. 

   Place the almonds into the blender, cover and blend. Start blending at a slower speed and gradually increase to a moderately fast setting.

2. Pause blending. As the almonds begin to form into a ball, stop the blender every so often to scrape the buildup from the sides of the blender.

3. Continue blending. After several minutes the ball will begin to break down into a creamy paste.

4. 

   Add oil. If the ball is slow to break down add 1 teaspoon of the olive oil. Give it another minute or so and if needed, add another teaspoon.

5. Store it. Once you have a creamy paste, put it in a container and store it at room temperature for 1-2 weeks to allow the oil to separate from the nut meat.

6. 

   Use the oil as it separates from the nut meat. You can pour some off to use for skincare and aromatherapy.

Tips & Warnings

• Hold on to the leftover nutmeat. Don't discard it, instead revive it by mixing in a few teaspoons of canola oil, a dash of salt, and some honey to use as a spread on toast.

Resources

• Read this Article in Spanish
• Backwoods Home Magazine