How to Make A Tasty Peanut Butter Pie

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If you like peanut butter, you'll love peanut butter pie, and it's fast and easy to make. Even the kids can help -- there's no cooking involved. Serve up a creamy peanut butter pie as a cool summertime treat or with hot chocolate on a chilly afternoon.

Things You'll Need

  • Cream cheese
  • Peanut butter
  • Milk
  • Confectioner's sugar
  • Whipped cream
  • Graham cracker crusts
  • Dry roasted peanuts
  • Beat one 8-ounce package of softened cream cheese in a large mixing bowl. Add 2/3 cup of peanut butter and 1 tablespoon of milk. Beat until smooth.

  • Gradually beat in 2 cups of confectioner's sugar. When all the sugar is incorporated, fold in a 12-ounce container of whipped cream.

  • Spoon equal amounts of the filling into two 9-inch prepared graham cracker crusts. Cover and refrigerate for at least four hours before serving. Freeze one pie for a later date, if desired..

  • Remove from the refrigerator just before serving. Sprinkle with whole dry roasted peanuts, crumbled graham crackers or chopped peanuts, if desired.

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  • Photo Credit BananaStock/BananaStock/Getty Images
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