How to Make Spoon Drop Fried Donuts

If you have a can of fruit cocktail, or any canned fruit you can add self rising flour and shake them in a bag of powdered sugar. WaLA! A breakfast or snack that is gone before it is cooled. My family sees me opening a can of fruit they get the milk and sit at the table.

Difficulty: Easy

Instructions

Things You'll Need:

• oil to fry in
• self rising flour
• canned fruit of any kind (fruit cocktail is a good one)
• powdered sugar
• paper bag
• plate to put them on

1. open a can of fruit cocktail, or peaches, or pears, pineapples, whatever. Add a cup and a half of self rising flour. stir. should be loose spoonable mix.

2. heat your oil until a drop of water dances in it. Take a tablespoon and start dropping in the batter. Put a cup of powdered sugar in a paper bag. As the donuts start to brown flip them over carefully.

3. Place the still hot donuts in the bag of powdered sugar and fold the top of the bag down and shake and place the coated donuts on a plate.

Tips & Warnings

• You can substitute sugar and cinnamon mixture for the powdered sugar coating if you want.
• Have lots of cold milk
• Or coffee
• or hot chocolate in the colder months
• very hot be careful.
• very sweet - not for diabetics unless you are very good at the exchanges.

[cherylphillips]

on 6/10/2009 yummy! 5*