How to Train to Be a Dietitian
Working as a dietitian involves helping others to develop and maintain a healthy diet. Dietitians may work with individuals, creating specific meal plans and setting goals, or with large groups or facilities in providing a nutritious menu and education people on making smart food choices. The requirements for dietitians vary by state, as well as the specific type of work that the individual wants to do. The following steps will help anyone interested in becoming a dietitian to become better qualified for a career in this field.
Other People Are Reading
Instructions
-
-
1
Obtain a bachelor's degree in dietetics or a related area. Degrees in food and nutrition or food service systems management can also qualify an individual for work as a dietitian. Important courses to take include nutrition, biology, physiology and foods.
-
2
Research the requirements for working as a dietitian in the state in which you want to practice. According to the Bureau of Labor Statistics, these requirements may include licensure, certification or registration. Some states have no formal requirements.
-
-
3
Obtain any required licensure, registration or certification for working in your state. This usually involves passing a written exam.
-
4
Consider obtaining a registered dietitian credential. This is available from the Commission on Dietetic Registration of the American Dietetic Association and can be obtained in any state. To obtain this credential, the individual must have a bachelor's degree and have completed an accredited didactic program in dietetics. One must also complete an internship consisting of a minimum of 900 hours of supervised practice. Maintaining the credential requires that a minimum of 75 hours of continuing education classes be completed every five years.
-
1
Tips & Warnings
Nutrition and dietetics is a constantly changing field. Strive to keep up with new research and advancements in the field so that you are always qualified to provide the best care.
