How to Make Delicious Cheesy Garlic Bread

How to make delicious cheesy garlic bread that can be served with just about any meal. This cheesy garlic bread can be an appetizer, or is a perfect accompany to pasta, seafood, poultry, and steak dinners. You will find this recipe to be very simple and outrageously delicious.

Difficulty: Easy

Instructions

Things You'll Need:

• 1 loaf soughdough bread
• 1/2 cup butter
• 1/2 cup Monterey jack cheese
• 1/2 cup Parmesan
• 2-3 green onions
• 1/2 cup mayonnaise
• 2-3 fresh garlic cloves

1. Preheat oven to 350 degrees.

2. 
   cut sourdough

   Cut your sourdough bread into 1/4 - 1/2 inch slices. Cutting the sourdough loaf on the bias will yield larger slices.

3. Slightly toast bread 7 - 8 minutes.

4. 
   combine ingredients to make cheese mixture

   To make your cheese mixture, combine butter, Monterey jack cheese, Parmesan cheese, green onions, and mayonnaise in a mixing bowl and combine.

5. 
   use garlicboss to rub garlic on bread

   While bread is warm, use a garlicboss to rub both sides of bread with garlic clove.

6. 
   spread cheese mixture

   Spread a generous amount of cheese mixture on each slice of bread.

7. Place bread back in your oven and slightly toast it again. It is important not to over toast your bread. Cheesy garlic toast may be served warm or at room temperature.