How to Make Kayceebee's Fizzy Punch

Welcome to this famous drink recipe, tried and true ... those who have tried it only whisper it in passing in fear that it will, once again, kick the asses of all that have tried it. I present to you - the recipe of the greatest tootie-fruity punch known to Hermosa Beach, CA. I'm sure the whole South Bay now knows the name and the legend. Please, enjoy responsibly and always...ALWAYS... designate a driver, life's too short...who has time to die???!!

Difficulty: Easy

Instructions

Things You'll Need:

• 3/4 c sugar
• 1 c water
• 3 c pineapple juice
• 3 c orange juice
• 1 c lemon juice
• 2 c vodka
• 1 c rum
• 2 liters 7-up or lemon lime soda
• 2 trays 7-up or lemon lime soda ice cubes
• 1 cup each sliced oranges and bananas

1. In a saucepan, mix sugar and water, bring to a boil-lower heat and simmer for 5-10 minutes until a syrup forms - put into refrigerator and chill for 30 minutes

2. In large punch bowl, mix syrup with fruit juices with vodka and rum. At this step be sure to take a shot of your favorite booze to get the juices flowing and the party started!

3. At serving time, slowly pour in 7-up and add sliced fruit and bubbly ice cubes.

Tips & Warnings

• I usually add a bottle of white wine before serving which adds a little kick!

[k-kid]

on 8/5/2009 Nah I'm kidding. But really great recipe.

[k-kid]

on 8/5/2009 I looked everywhere for this recipe!!
Thank you!

I tried making this myself based on scratch but I failed miserably.