Things You'll Need:
- 2 Cups of Powder Pink Lemonade
- 1 Sweetened Pine Apple Juice
- 1 Ginger Ale
- Lemon Juice
- 1 Lemon
- Sugar
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Step 1
1. Add a cup and a half of powdered pink lemonade into a large pitcher.
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Step 2
2. Pour an entire can or bottle of sweetened pineapple juice over the pink lemonade. Stir well.
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Step 3
3. Pour an entire bottle of ginger ale into the mix. Pour and stir slowly and carefully. The powdered lemonade mixed with the ginger ale tends to fizz up. Scoop any left over fizz out of the pitcher.
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Step 4
4. Squeeze two squeezes of fresh or bottled lemon juice into the mix. Stir well.
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Step 5
5. Add sugar until it is sweet enough to satisfy your taste. Stir slowly for at6 least ten minutes. The sugar and powered lemonade need time to dissolve.
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Step 6
6. Thinly slice the entire lemon, removing all seeds. Put them into lemonade, and chill in the refrigerator for 30 minutes. Be sure to stir it well before serving.
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Step 7
7. Serve chilled or on ice and garnish with a strawberry, cherry, or orange slice.










Comments
YvonneRobert said
on 8/27/2009 A must try! 5*