How to Arrange a Buffet Table

A buffet-style dinner party can allow a host or hostess more time to spend with guest sand presents a more casual atmosphere. While the concept is very easy, the proper arrangement of the buffet table will require forethought and careful preparation.

Difficulty: Moderate

Instructions

Things You'll Need:

• Table
• Linen table cloth
• Serving dishes
• Plates
• Utensils
• Flower arrangement
• Napkins

Setting Up the Buffet Table

1. The table should be set up at a minimum height of 30 inches from the floor. It should be covered with a linen table cloth, even for a casual dinner party.

2. A flower arrangement in the center of the table will add color and height. Choose an arrangement that fits with the size of the table.

3. Put the plates, napkins and eating utensils at the end of the table. If your room allows it, have the table set where people can move down either side.

4. Keep the serving dishes set far enough apart that guests can set their plates down in order to serve themselves.

5. Group the foods. If offering more than one meat/vegetable/dessert, keep them together so your guests can see they have a choice.

Tips & Warnings

• Use large, sturdy plates. This will be more convenient for your guests and help prevent nasty and embarrassing messes.
• Do not have anything on the buffet that requires a knife. If something must be cut into portions it must be done before it is placed on the buffet table.