How to Make Easy, Healthy Brownies

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By hayleysun
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Article Rating: (9 Ratings)

Raw Brownies with Raw Caramel

These are my famous raw brownies. They are not your typical brownies but they are really, really yummy! My non-raw friends tell me these are more like fudge than brownies but they love them all the same. They are rich, fudgy and super good for you. no refined carbs, eggs, or butter here! No need to bake to have a great dessert. This recipe is super fast, super easy, and super healthy. Enjoy.

Difficulty: Easy

Instructions

Things You'll Need:

Pecans
Cocoa Powder (100% cocoa)
vanilla extract
Dates (take the pits out!)
Agave Nectar
Food processor
Brownie Pan

Step 1

Measure out the following amounts of each ingredient:
2 cups raw pecans
2 cups dates (pitted)
2/3 cup cocoa powder (Get organic, 100% cocoa powder, Green&Black is a good one!)
2 teaspoons raw agave nectar
2 teaspoons vanilla extract
Step 2

Place all ingredients in a food processor and process until very well combined and has a fudge-like consistency. Try not to over-process however, it may make the brownies a little oily.
Step 3

Press into a brownie pan and cool for at least ten minutes. Enjoy, guilt-free!!

Tips & Warnings

These are so healthy that you can even eat them for breakfast if you want!
Don't over do it, nuts are good for you but consuming high amount of even good fats won't help you stay fit.

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