How to Behave at a Sushi Bar

Sushi bars are a great place to hang out, as well as get some tasty food. However, its easy to make a fool out of yourself. If you follow this article, you'll learn how to eat at a sushi bar without making yourself into a laughing stock.

Difficulty: Moderate

Instructions

Things You'll Need:

• Money, for sushi!

1. When possible, sit at the sushi bar. This way, the chef will remember you next time.

2. If you're over 21, order an alcoholic beverage. This is a sign of respect to the owner. Never order a water (but its okay to order an alcoholic beverage AND a water).

3. Never ask the chef if they have any toro (tuna belly). Sushi fools ask that all the time, thinking that they are hot stuff because they know a japanese word. WRONG! Just assume that they have it.

4. Don't order a California roll. There are many rolls that taste more interesting, and ordering a California roll will just let the chef know that you are a sushi fool.

5. Order some nigiri (pronounced nug-ear-ee), such as squid, sea urchin or mackerel. This will set you apart from all the fools who order tuna and salmon nigiri (which is boring).

6. Don't dunk your sushi in soy sauce. This masks the flavor of the fish. If you want, use the ginger as a brush for the soy sauce, but do not drown it in soy sauce.

7. Make sure to tip the chef. If you do this, he'll remember you next time, and might even give you something special.