How to Macaroni And Cheese

Do you love Macaroni and Cheese. Well you will love this one that is so tasty and is different from any other Macaroni and Cheese. It is so easy. But when you serve this dinner to your family or guest make sure to serve this Macaroni and Cheese with breakfast sausage. For some reason it is a perfect combination. This recipe in my opinion takes number one on the Macaroni and Cheese dinner scale. The taste is so incredible because it is not such a cheesy taste is a great combination of cheese and tomatoes. And using the Elbow Macaroni is so tasteful and hold the sauce well.

Difficulty: Moderately Easy

Instructions

Things You'll Need:

• Can of Crushed Tomatoes
• Quarter Pound Of Yellow American Cheese
• Elbow Pasta

1. Cook A Box of Elbow Macaroni

2. Set The Cook Elbow Macaroni to the Side

3. In A Medium Sauce Pan Add One Can (28oz )of Crushed Tomatoes

4. Add 1/4pound of Yellow American Cheese

5. Cook Over A Medium flame Stirring Continuously Until the Cheese is melted

6. Now Pour The Mixture of Cheese And Tomatoes Over The Elbow Macaroni