Things You'll Need:
- Vegetarian burger
- Whole wheat buns or whole wheat english muffins
- Fat free cheese or soy cheese
- 2 tablespoons fat free salsa
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Step 1
Heat up your veggie burger for 30 seconds in a microwave. I really love Amy's Texas burger because it is big, tastes just like a burger and has a sweet bbq flavor, but pick your favorite.
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Step 2
Get two whole wheat burger buns. You can also use light whole wheat bread or whole wheat english muffins. I really like the flavor of Thomas's hearty grains whole wheat muffins. Place veggie burger on one side of whole wheat bun or muffin.
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Step 3
Place low fat or fat free cheddar cheese slice on top of veggie burger that is on top of whole wheat bun or muffin and place in microwave for about 20-25 seconds. Cheese should be melted and it should be warm. Take out of the microwave and add two tablespoons of fat free salsa. This gives it even extra flavor and a little kick depending on the heat of the salsa you use. Top with the other side of the whole wheat bun or muffin and enjoy!














Comments
leaper said
on 5/7/2009 Sounds like a great vegetarian cheeseburger!
makaksa said
on 5/6/2009 Veggie burgers are awesome. So much better than eating a real hamburger.
Arathi said
on 4/22/2009 I am a vegetarian and love anything Amy's makes. This recipe is perfect for me.
admiller said
on 4/16/2009 Great recipe for healthy vegetarian burgers. I agree with you "the flavor of Thomas's hearty grains whole wheat muffins" is by far the best.
bethandlee said
on 4/16/2009 My kind of recipe...fast and easy. Thanks for the vegetarian cheeseburger recipe. 5*