Things You'll Need:
- 5 eggs
- 20 oz grated potatoes
- 1 1/2 cup shredded sharp cheddar cheese
- 1/4 cup chopped onions
- salt & pepper to taste
- 2 tsp light olive oil
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Step 1
First take 1/4 cup chopped onions sauté in light olive oil until tender.
Take 20 ounces of grated potatoes and sauté in olive oil until tender.
Place sauté onions and potatoes in separate dish. -
Step 2
Second, beat 5 eggs in bowl with a fork, or whisk add salt and pepper to taste. Once eggs are beaten add potatoes and cheese in bowl and mix well.
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Step 3
Pour mixture in a lightly greased omelette pan. Cover pan and let cook for 5 minutes at medium to low heat. Remove pan from stove replace cover with plate. Flip pan over so that uncooked portion is placed on plate. Remove excess oil from pan adding 2 tablespoons of olive oil to pan. Place pan on stove until heated. Take your omelette on plate and place uncooked side in pan. Let cook for 5 minutes or done. Remove omelette from pan. Place on dish of your choice, add fruit of your choice, strawberries make a colorful choice. Add toast and juice and Viola! you have a wonderful meal.
Comments
roseanne09 said
on 10/22/2009 This looks and sounds really easy to make. Thanks for the great article and recipe. 5*
gahazeleyes said
on 5/29/2009 Sounds good. Thank u.
drenee said
on 5/22/2009 the southern way is to add a little cooked onion too, try it and let me know, then top it with a little sour cream
johnnyutah said
on 4/28/2009 yum that sounds good...great tips on How to Make Potato And Cheese Omelette 5*
chevee said
on 4/25/2009 Great article on making a potato and cheese omlett.