How to Make Quick Italian Pork Chops

Need a quick meal? Not all Italian food requires a lot of time to prepare. Most of the meals are quick and easy. This is a very easy and fast way to cook pork chops Italian style. It will taste like you are dining at a fancy restaurant and will have you craving for more.

Difficulty: Easy

Instructions

Things You'll Need:

• Pork Chops
• Onion
• 2 Bell peppers
• Oregano
• Basil
• Black pepper
• Olive oil
• 1 small can of tomato sauce
• Parmesan cheese
• Mozzarella cheese

1. Drizzle olive oil in a large frying pan and heat but do not burn. Slice 1 onion and clean and slice 2 green bell peppers and place in the frying pan to cook for about 3 minutes.

2. Place the pork chops into the frying pan with the onions. Add one-half cup of water. Sprinkle black pepper, basil and oregano and a small sprinkle of garlic powder and cover with a lid for 5 minutes.

3. Turn the pork chops. Add 1 small can of tomato sauce. If the mixture has dried, add a small amount of water. Allow this to simmer for 15 minutes. Make sure that the mixture does not dry up.

4. Sprinkle Parmesan cheese and shredded mozzarella cheese over the top and cover with the lid. Allow the cheese to melt. When melted, this dish is ready to eat.

Tips & Warnings

• Place this over a platter of spaghetti for a wonderful meal.
• Make some garlic bread to soak up the sauce.
• Always check to make sure that the liquid has not dried up.
• Always cut a pork chop to make sure that they are completely cooked.

[cheriekuranko]

on 10/6/2009 UncleDud...you can cook at my house ANY time because you ONLY used ONE PAN! Great job, love the recipe idea and will give it a whirl...pulling pork chops out of freezer now....5 star and recommended you too.

[UncleDud]

on 10/6/2009 Now this is a good recipe!